Chemical composition of food such as antioxidants, vitamins, sugars, other phytochemical compounds can be identified
| Manufacturer | Thermo Scientific | Funding Source | Ministry of Agriculture |
| Model | Ultimate 3000 | Whether the equipment service can be provided to external researchers/institutions | Yes |
| Manufactured Year | 2014 | Availability of Technically Competent Staff | Yes |
| HS Code | Instrument Condition | Functioning well | |
| Vendor Name | Analytical Instruments (Pvt) Ltd | Commencement of Operations Date | 2015-01-15 |
| Vendor Contact | 0112639000 | InstrumentPrice | 0.00 |
| Vendor Url | Stage of the Record | Incomplete | |
| Catalog Aceess | |||
| Catalog Upload | View File | ||
| Catalog Link |
| Institute | National Institute of Post Harvest Management (NIPHM) |
| Faculty | |
| Department | Laboratory Services |
| Laboratory | Food laboratory |
| Contact Person Name | C.R. Gunawardane |
| crohan74@gmail.com | |
| Phone Number | 0253230000 |
| Mobile Number | 0715342233 |
| Product Category | Tea (ISO) |
| Sub Category | Made tea |
| Testing Paremeters | Total Polyphenol, Total Amino acid, Total Catechin, Caffeine, TF-TR, Glucose, Fructose, Sucrose |
| Description | ISO Standards |
| Relevant Instruments | Spectrophotometer, HPLC |
| Technical Specification | |
| Number of samples per cycle | 1 |
| Number of samples per day | 20 |
| Total usage hour per day | 10 |
